Informations

Stand number

H82

Exhibition class

Q: Foodstuffs – Drinks – Cosmetics – Paramedical – Health – Hygiene

Technical description

Gluten-free breadsticks are made with gluten-free flour and enriched with lycopene, a potent antioxidant, complexed with rice flour amylose, providing an alternative for consumers with gluten intolerance.

Simplified description

Gluten-free breadsticks are made with special gluten-free flour. They also contain lycopene, a great health ingredient mixed with rice flour. It is an option for people who cannot eat gluten.

Scientific poster 

Invention's documentation